Title 21 › Chapter CHAPTER 12— - MEAT INSPECTION › Subchapter SUBCHAPTER I— - INSPECTION REQUIREMENTS; ADULTERATION AND MISBRANDING › § 617
A vessel cannot get clearance at any U.S. port to export beef, mutton, pork, goat, or horse meat (fresh, salted, canned, corned, or packed) unless the owner or shipper has a certificate from an inspector appointed under this law saying the animals were healthy when checked and the meat was safe to eat. The Secretary can waive the certificate requirement for meat sent to certain countries.
Full Legal Text
Food and Drugs — Source: USLM XML via OLRC
Legislative History
Reference
Citation
21 U.S.C. § 617
Title 21 — Food and Drugs
Last Updated
Apr 6, 2026
Release point: 119-73