40 chapters · 1,144 sections in this title.
Ala. Code § 2-13-1 Definitions
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For the purposes of this article, the following terms shall have the meanings respectively ascribed to them in this section: (1) MILK. The fresh, clean lacteal secretion obtained by the complete milking of one or more healthy cows, properly fed and kept, excluding that obtained w…
Ala. Code § 2-13-10 Use of Standard Test Required
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It shall be unlawful for any person, either for himself or another, to falsely manipulate or underread or overread or take inaccurate samples or make any false determinations by Babcock test or any other contrivance used to determine the quantity of fat in milk or cream or the va…
Ala. Code § 2-13-11 Ice Cream Defined and Standardized
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For the purpose of this article, ice cream is hereby defined and standardized as follows: Ice cream is the frozen compound, varied as to kind and proportion of ingredients, within the limit established by custom and usage. Ice cream consists chiefly of a sweetened and flavored mi…
Ala. Code § 2-13-12 Adulterated Ice Cream
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For the purpose of this article, ice cream shall be deemed to be adulterated: (1) If in quality or grade it is lower than the professed standard of quality or grade under which it is sold or offered for sale; (2) If it contains any poisonous or other deleterious ingredients which…