25,665 sections across 776 Alaska regulatory chapters.
5 AAC 34-112 Harvest of parasitized king crab
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Notwithstanding the provisions of 5 AAC 34.060 and 5 AAC 34.065, all king crab, male, female, and sub-legal, that have the barnacle parasite Briarosaccus callosusor a scar of the parasite under the flap, may be taken for commercial sale during open commercial fishing seasons. The…
5 AAC 34-113 Southeast Alaska red and blue king crab harvest strategy
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(a) The commissioner may, by emergency order, open the Southeast Alaska red and blue king crab fishery only if the department's preseason biomass estimate of legal male red and blue king crab equals at least 50 percent of the median biomass estimate of legal males. (b) If the com…
5 AAC 34-114 Southeast Alaska Golden King Crab Management Plan
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(a) The Southeast Alaska golden king crab fishery shall be managed consistently with the board's Policy on King and Tanner Crab Resource Management(90-04-FB, March 23, 1990), adopted by this reference, and according to the principles set out in this section. (b) To the extent pos…
5 AAC 34-115 Guideline harvest ranges for Registration Area A
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(a) Repealed 6/24/93. (b) In Registration Area A, the guideline harvest ranges for the taking of golden king crab in the following areas are as follows: (1) Upper Northern Area: 0 - 81.000 pounds; (2) Lower Northern Area: 0 - 64,000 pounds; (3) Icy Strait Area: 0 - 55,000 pounds;…
5 AAC 34-116 Commissioner's permits for king crab in Registration Arca A
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(a) Male king crab. seven inches or greater in carapace width. may be taken in Registration Arca A in the exclusive economic zone only under the conditions of a pcnnit issued by the commissioner. (b) The permit required in this section:(1) may specify season dates; (2) may specif…
5 AAC 34-120 Size limits for Registration Area A
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In Registration Area A, only male king crab seven inches or greater in width of shell may be taken or possessed, except that (1) male king crab less than seven inches in width of shell may be transported through or into the registration area for the purpose of delivery to a proce…
5 AAC 34-125 Lawful gear for Registration Area A
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(a) King crab may be taken only by king crab pots, except that golden king crab taken in Tanner crab pots as described in 5 AAC 35.125(f) may be retained if the CFEC permit holder fishing for Tanner crab is also registered to fish for golden king crab and both crab fisheries are …
5 AAC 34-126 King crab pot marking requirements for Registration Area A
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(a) Notwithstanding 5 AAC 34.051(c), identification tags will he issued to the ' FEC permit holder, instead of the vessel owner, at the time of vessel registration. The permit holder, or the permit holder's agent, shall apply for identification tags at a department office designa…
5 AAC 34-127 King crab pot storage requirements for Registration Area A
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Notwithstanding 5 AAC 34.052, king crab pots with all bait and bait containers removed and all doors secured fully open may be stored in the water only (1) for seven days following the season closure for king crab in Registration Area A; (2) for five days following the season clo…
5 AAC 34-128 Operation of other gear in Registration Area A
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(a) A person or vessel that operates commercial, subsistence, personal use, or sport pots or ring nets, other than commercial shrimp pots or Dungeness crab pots, during the 30 days immediately before the scheduled opening date of the commercial king crab season in Registration Ar…
5 AAC 34-130 Logbooks
1.5K chars
(a) In Registration Area A, during a king crab season, an operator of a vessel registered to fish in the commercial king crab fishery shall complete logbooks provided by the department. (b) Logbooks described in (a) of this section shall be (1) updated daily; (2) sealed in envelo…
5 AAC 34-140 Registration Area A inspections and inspection points
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(a) If an inspection is required under (c) of this section, Registration Area A inspection points are located at Ketchikan, Wrangell, Petersburg, Sitka, and Juneau or at other locations specified by the department. (b) Unless required under (c) of this section, king crab vessel i…
5 AAC 34-143 Reporting requirements for king crab in Registration Area A
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In addition to the reporting requirements in 5 AAC 39.130 and 5 AAC 34.075, the commissioner may require an owner or operator of a vessel validly registered to fish in the commercial king crab fishery in Registration Area A to report to a local representative of the department th…
5 AAC 34-145 Subsistence fishing (Repealed)
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Notes 5 AAC 34.145 Repealed 6/30/79. State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compar…
5 AAC 34-150 Closed waters in Registration Area A
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(a) The following waters of Section 11-A are closed to the taking of red king crab: (1) the waters north of a line from Marmion Island Light to the easternmost tip of Point Salisbury at 58º 12.50' N. lat., 134º 13.75' W. long., and enclosed by a line from Outer Point on Douglas I…
5 AAC 34-155 Registration Area A closures
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Within 24 hours following the closure of Registration Area A to the taking of a specified species of king crab, all vessels with that species on board must arrive at a processing facility and remain until offloading of crab is complete, unless the vessel is otherwise in complianc…
5 AAC 34-160 Description of Registration Area D
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Registration Area D has as its western boundary the longitude of Cape Suckling (144° W. long.), and as its southern boundary a line extending seaward from the western tip of Cape Fairweather at 58° 47.89' N. lat., 137° 56.68' W. long. to the intersection with the seaward limit of…
5 AAC 34-165 Description of Registration Area D districts
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Registration Area D districts are described in 5 AAC 30.200. Notes 5 AAC 34.165 Eff. 12/14/86, Register 100; am 11/6/96, Register 140 Authority:AS 16.05.251 State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most r…
5 AAC 34-166 Area D registration
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(a) Registration Area D is an exclusive registration area. (b) Notwithstanding 5 AAC 34.005(b) and 5 AAC 34.020(e), a vessel registered for Registration Area D may also be used to take king crab in Registration Area A if the vessel owner, or the owner's agent, has had the registr…
5 AAC 34-170 Fishing seasons for Registration Area D
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(a) Male red king crab may be taken only from 12:00 noon October 24 through December 31. (b) Male golden king crab may be taken only under the conditions of a permit issued bv the commissioner. (c) Male blue king crab may be taken only from 12:00 noon October 24 through December …
5 AAC 34-175 Guideline harvest range for Registration Area D
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In Registration Area D, the guideline harvest range for the taking of red and blue king crab is 0 - 20,000 pounds. Notes 5 AAC 34.175 Eff. 12/14/86, Register 100; am 11/6/96, Register 140; am 8/14/2005, Register 175 Authority:AS 16.05.251 State regulations are updated quarterly; …
5 AAC 34-180 Size limits for Registration Area D
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The size limits for king crab in Registration Area D are the same as those described for king crab in Registration Area A in 5 AAC 34.120. Notes 5 AAC 34.180 Eff. 12/14/86, Register 100; am 11/6/96, Register 140 Authority:AS 16.05.251 State regulations are updated quarterly; we c…
5 AAC 34-185 Lawful gear for Registration Area D
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(a) King crab may be taken only with king crab pots. King crab taken by other means must be returned to the water without further harm. (b) During an open commercial king crab season in those waters north and east of a line from Point Manby to Ocean Cape, (1) no more than 40 king…
5 AAC 34-186 King crab pot marking requirements for Registration Area D
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In addition to the requirements of 5 AAC 34.051, in Registration Area D, replacement of identification tags lost during the season is permitted if the vessel operator and at least one crew member submit sworn statements or affidavits, in person, at a department office in Registra…
5 AAC 34-187 King crab pot storage requirements for Registration Area D
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Notwithstanding 5 AAC 34.052, king crab pots with all bait and bait containers removed and all doors secured fully open may be stored in the water only (1) for seven days following the season closure for king crab in Registration Area D; (2) for 72 hours following the season clos…
5 AAC 34-188 Operation of other gear in Registration Area D
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(a) A person or vessel that operates commercial, subsistence, personal use, or sport pots or ring nets, other than commercial shrimp pots or Dungeness crab pots, during the 14 days immediately before the scheduled opening date of the commercial king crab season in Registration Ar…
5 AAC 34-189 Logbooks
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(a) In Registration Area D, during a king crab season, an operator of a vessel registered to fi sh in the commercial king crab fishery shall complete logbooks provided by the department. (b) Logbooks described in (a) of this section shall be (1) updated daily; (2) sealed in envel…
5 AAC 34-190 Registration Area D inspections and inspection points
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(a) If an inspection is required under (c) of this section, Registration Area D inspection points are located at Yakutat or at other locations specified by the department. (b) Unless required under (c) of this section, king crab vessel inspections, as specified in 5 AAC 34.030, a…
5 AAC 34-193 Reporting requirements for king crab in Registration Area D
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In addition to the reporting requirements in 5 AAC 34.075, 5 AAC 34.189, and 5 AAC 39.130, the commissioner may require an owner or operator of a vessel validly registered to fish in the commercial king crab fishery in Registration Area D to report to a local representative of th…
5 AAC 34-200 Description of Registration Area E
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Registration Area E has as its western boundary a line running along the longitude of Cape Fairfield at 148° 50.25' W. long., south to the latitude of Cape Douglas at 58° 51.10' N. lat.. then west to 149° W. long., then south along 149° W. long., and as its eastern boundary the l…
5 AAC 34-205 Description of districts (Repealed)
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Notes 5 AAC 34.205 Repealed 6/30/83. State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compar…
5 AAC 34-206 Area E registration
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Registration Area E is a superexclusive registration area. Notes 5 AAC 34.206 Eff. 11/6/96, Register 140 Authority:AS 16.05.251 State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior q…
5 AAC 34-210 Fishing seasons for Registration Area E
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The commercial taking of king crab in Registration Area E is closed until the king crab stocks have recovered enough for a harvest strategy to be developed by the department and adopted by the Board of Fisheries. Notes 5 AAC 34.210 In effect before 1982; am 7/25/82, Register 83; …
5 AAC 34-215 Guideline harvest levels (Repealed)
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Notes 5 AAC 34.215 Repealed 6/30/83. State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compar…
5 AAC 34-217 Guideline harvest range for Registration Area E
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The guideline harvest range for golden king crab is 0 - 60,000 pounds. Notes 5 AAC 34.217 Eff. 7/23/88, Register 107; am 8/14/2005, Register 175; am 3/27/2022, Register 241, April 2022 Authority:AS 16.05.251 State regulations are updated quarterly; we currently have two versions …
5 AAC 34-220 Size limits for Registration Area E
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(a) Only male red and golden king crab seven inches or greater in width of shell may be taken or possessed. (b) Only male blue king crab 5.9 inches or greater in width of shell may be taken or possessed. Notes 5 AAC 34.220 In effect before 1981; am 6/28/81, Register 78; am 7/23/8…
5 AAC 34-225 Lawful gear for Registration Area E
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(a) King crab may be taken only with king crab pots. King crab taken by other means must be returned to the water without further harm. (b) Trawls with a ground line not exceeding 60 feet may be used for taking bait. Notes 5 AAC 34.225 In effect before 1986; am 7/12/86, Register …
5 AAC 34-227 King crab pot storage requirements for Registration Area E
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Notwithstanding 5 AAC 34.052, cone or pyramid king crab pots with all bait and bait containers removed and all doors not secured closed may be stored in the water only from 30 days before the scheduled opening date of the commercial king crab season in Registration Area E, until …
5 AAC 34-240 Registration Area E inspection points
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Registration Area E initial inspection points are located at Cordova and Valdez or at other locations specified by the department. Reinspection points are located at Cordova, Valdez, Seward or at other locations specified by the department. Notes 5 AAC 34.240 In effect before 198…
5 AAC 34-300 Description of Registration Area H
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Registration Area H has as its eastern boundary the longitude of Cape Fairfield (148º 50.25' W. long.), and as its southern boundary the latitude of Cape Douglas (58º 51.10' N. lat.). Notes 5 AAC 34.300 In effect before 1988; am 11/6/96, Register 140; am 3/11/2001, Register 157 A…
5 AAC 34-305 Description of Registration Area H districts
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Registration Area H districts are described in 5 AAC 21.200. Notes 5 AAC 34.305 In effect before 1988; am 11/6/96, Register 140 Authority:AS 16.05.251 State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent …
5 AAC 34-306 Area H registration
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(a) Registration Area H is a superexclusive registration area. (b) A king crab vessel must be registered for Registration Area H before the scheduled opening date of the commercial king crab season. Notes 5 AAC 34.306 Eff. 11/6/96, Register 140 Authority:AS 16.05.251 State regula…
5 AAC 34-310 Fishing seasons for Registration Area H
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The commercial taking of king crab in Registration Area H is closed until the king crab stocks have recovered enough for a harvest strategy to be developed by the department and adopted by the Board of Fisheries. Notes 5 AAC 34.310 In effect before 1982; am 7/25/82, Register 83; …
5 AAC 34-315 Guideline harvest levels (Repealed)
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Notes 5 AAC 34.315 Repealed 6/30/83. State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compar…
5 AAC 34-320 Size limits for Registration Area H
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Only male king crab seven inches or greater in width of shell may be taken or possessed, except that (1) repealed 8/24/2002; (2) male king crab less than seven inches in width of shell may be transported through or into the registration area for the purpose of delivery to a proce…
5 AAC 34-325 Lawful gear for Registration Area H
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(a) Notwithstanding 5 AAC 34.050, king crab may be taken only with king crab pots and ring nets. King crab taken by other means must be returned to the water without further harm. (b) During the commercial king crab season in Registration Area H, an aggregate of no more than 75 k…
5 AAC 34-326 King crab pot marking requirements for Registration Area H
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In addition to the requirements of 5 AAC 34.051, in Registration Area H, replacement of identification tags lost during the season is permitted if the vessel operator submits a sworn statement or affidavit, in person, at a department office in Registration Area H, describing how …
5 AAC 34-327 King crab pot storage requirements for Registration Area H
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(a) Notwithstanding 5 AAC 34.052, rectangular king crab pots with all bait and bait containers removed and all doors secured fully open, and cone or pyramid king crab pots with all bait and bait containers removed and with all doors not secured closed, may be stored in the Kamish…
5 AAC 34-330 Identification of gear (Repealed)
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Notes 5 AAC 34.330 Repealed 6/12/76. State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compar…
5 AAC 34-335 Closed waters (Repealed)
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Notes 5 AAC 34.335 Repealed 7/23/88. State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compar…