(a) A small brewery tap room may:(1) For beer and hard cider produced by the small brewery, sell for both on-premises and off-premises consumption; and(2) For beer, hard cider, and wine not produced by the licensed small brewery, sell for on-premises consumption.
(1) For beer and hard cider produced by the small brewery, sell for both on-premises and off-premises consumption; and
(2) For beer, hard cider, and wine not produced by the licensed small brewery, sell for on-premises consumption.
(b) A small brewery tap room may operate a restaurant.