Section 14561

Food & Agric. Code § 14561 — under California Food & Agric. Code.

Food & Agric. Code § 14561

“Soil conditioners” means polyelectrolytes, such as complex vinyl and acrylic compounds and certain cellulose and lignin derivatives, which tend to agglomerate soil colloids and produce a crumb structure in the soil and increase the permeability of the soil to air and water and increase its resistance to crusting when it dries out.