Milk and any milk product that is used in the manufacture of ice cream, frozen dairy dessert, frozen dessert, or sherbet shall be pasteurized.
Section 36802
Food & Agric. Code § 36802 — under California Food & Agric. Code.
Food & Agric. Code § 36802
Food & Agric. Code § 36802 — under California Food & Agric. Code.
Food & Agric. Code § 36802
Milk and any milk product that is used in the manufacture of ice cream, frozen dairy dessert, frozen dessert, or sherbet shall be pasteurized.