“Rootstock cutting” means a cutting of a rootstock variety that is at least 6 inches in length destined to become a grafted unit.
Section 74726
Food & Agric. Code § 74726 — under California Food & Agric. Code.
Food & Agric. Code § 74726
Food & Agric. Code § 74726 — under California Food & Agric. Code.
Food & Agric. Code § 74726
“Rootstock cutting” means a cutting of a rootstock variety that is at least 6 inches in length destined to become a grafted unit.