The hands of milkers shall be clean and dry during the entire period of milking.
(Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 33526, under Dairy Farm Sanitation.
Food & Agric. Code § 33526
The hands of milkers shall be clean and dry during the entire period of milking.
(Enacted by Stats. 1967, Ch. 15.)