Section 41207.7

Food & Agric. Code § 41207.7, under Wine Grape Inspection Advisory Committee.

Food & Agric. Code § 41207.7

The director may provide rules and procedures to be used by the entity in administering this chapter. The procedures may include:

(a) Employment, training, supervision, and compensation of inspectors.

(b) Use of existing, and acquisition of, additional equipment and supplies.

(Added by Stats. 1992, Ch. 319, Sec. 8. Effective January 1, 1993.)