1,044 chapters · 17,636 sections in this title.
Health & Safety Code § 114365 Section 114365
5.3K chars
(a) (1) (A) A “Class A” cottage food operation shall not be open for business unless it is registered with the local enforcement agency and has submitted a completed, self-certification checklist approved by the local enforcement agency. The self-certification checklist shall ver…
Health & Safety Code § 114365.2 Section 114365.2
3.5K chars
A cottage food operation that is registered or has a permit issued pursuant to Section 114365 shall be considered a restricted food service facility for purposes of, and subject to, Sections 113953.3, 114259.5, 114285, and 114286. A cottage food operation that is registered or ha…
Health & Safety Code § 114365.5 Section 114365.5
3.0K chars
(a) The department shall adopt and post on its Internet Web site a list of nonpotentially hazardous foods and their ethnic variations that are approved for sale by a cottage food operation. A cottage food product shall not be potentially hazardous food, as defined in Section 1138…
Health & Safety Code § 114365.6 Section 114365.6
1.0K chars
(a) The State Public Health Officer shall provide technical assistance, and develop, maintain, and deliver commodity-specific training related to the safe processing and packaging of cottage food products to local enforcement agencies. (b) Local enforcement agencies may collect a…