1,051 chapters · 17,636 sections in this title.
Health & Safety Code § 113914 Section 113914
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“Single-use articles” mean utensils, tableware, carry-out utensils, bulk food containers, and other items such as bags, containers, placemats, stirrers, straws, toothpicks, and wrappers that are designed and constructed for one time, one person use, after which they are intended …
Health & Safety Code § 113916 Section 113916
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“Smooth” means any of the following: (a) A food-contact surface that is free of pits, pinholes, cracks, crevices, inclusions, rough edges, and other surface imperfections detectable by visual or tactile inspection. (b) A nonfood-contact equipment surface equal to that of commerci…
Health & Safety Code § 113917 Section 113917
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“Swap meet” shall have the meaning set forth in Section 21661 of the Business and Professions Code. (Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.)
Health & Safety Code § 113924 Section 113924
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“Table-mounted equipment” means equipment that is not portable and is designed to be mounted off the floor on a table, counter, or shelf. (Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.)