0 chapters · 8,515 sections in this title.
Food & Agric. Code § 22010 Section 22010
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Any person receiving meat pursuant to Section 22009 shall keep a record in a book which he keeps for that purpose that discloses the following information on all such meat received: (a) The name, address, and telephone number of the person delivering the meat. (b) The license num…
Food & Agric. Code § 22031 Section 22031
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A person shall not engage in the business of slaughtering cattle unless the person has been issued a grant of inspection by the United States Department of Agriculture Food Safety and Inspection Service, except that this requirement does not apply to rendering plants.
Food & Agric. Code § 22037 Section 22037
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(a) A mobile slaughter operator, as provided in Section 22001.5, shall file a registration with the bureau that shows the names and addresses of the owners of the unlicensed mobile slaughterer and any other information the secretary may require. (b) The registration shall be file…
Food & Agric. Code § 22044 Section 22044
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Every licensed slaughterer of cattle shall have on file in his office prior to slaughter and shall keep for one year after slaughter, the original bill of sale of cattle which are purchased by him or a consignment slip on cattle which are consigned to him or the certificate of in…
Food & Agric. Code § 22045 Section 22045
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Every licensed slaughterer that slaughters cattle where inspection prior to slaughter is impossible or impractical shall keep a record which sets forth the name of the person from whom the cattle were purchased and identifies them as to color, age, weight, sex, and brand, if any.…
Food & Agric. Code § 22046 Section 22046
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Every licensed slaughterer that does not have brand inspection prior to slaughter on each day on which he slaughters, and whose hides are not inspected during the month, shall on or before the 15th day of each month mail to the bureau a written report which shows in separate colu…
Food & Agric. Code § 22047 Section 22047
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It is unlawful for a licensed slaughterer to allow anyone to slaughter cattle at the licensee’s plant, except a person that is licensed to slaughter there or an employee of such person. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 22048 Section 22048
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If a licensed slaughterer desires to change to another location, the person shall notify the bureau of the relocation.
Food & Agric. Code § 22049 Section 22049
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It is unlawful for a licensed slaughterer to slaughter cattle at any place other than a slaughterhouse at which he is licensed to slaughter. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 22081 Section 22081
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A wholesaler of meat shall not purchase the meat of any animal except from any of the following: (a) A licensed slaughterer. (b) Another wholesaler having an established place of business. (c) An owner or producer of livestock which are slaughtered pursuant to Section 22007. (Ena…
Food & Agric. Code § 22082 Section 22082
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A peddler or retailer of meat shall not purchase the meat of an animal from any person not known to him to be a licensed slaughterer, or a regular wholesale dealer in meat that has an established place of business, except that he may purchase from the owner or producer of an anim…
Food & Agric. Code § 22083 Section 22083
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Every peddler or retailer of meat that purchases the meat of any animal shall enter all of the following in a book which he keeps for that purpose and exhibit it on demand to any agent of the department or any peace officer: (a) The name and address of the person from whom the me…
Food & Agric. Code § 22084 Section 22084
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A person, other than a regular wholesaler of meat that has an established place of business or a licensed slaughterer, shall not give, sell, or deliver to any peddler of meat any part of the carcass of an animal. This section does not apply to the meat of an animal inspected and …
Food & Agric. Code § 22086 Section 22086
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It is unlawful for any person to misrepresent the type, kind, or quality of a dressed carcass of any animal or part of such carcass, or the sex, age, or quality of any animal the meat of which is sold. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34501 Section 34501
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Unless the context otherwise requires, the definitions in this article govern the construction of this chapter. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34502 Section 34502
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“Association” includes nonstock corporations. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34503 Section 34503
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“Single service container” means a container which is used only once and is not refilled. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34504 Section 34504
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“Milk case” means a rigid, reusable container for packing and transporting or delivering cartons, bottles, jugs, or any other form of packaged milk or milk products. “Container,” as used in this chapter, includes a “milk case.”
Food & Agric. Code § 34505 Section 34505
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This chapter applies to all brands which have been registered with the department.
Food & Agric. Code § 34531 Section 34531
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Any person or association located in California that is engaged in receiving, producing, manufacturing, packing, canning, bottling, handling, or selling milk or any product of milk in containers, cabinets, or other dairy equipment which is marked or otherwise identified with the …
Food & Agric. Code § 34532 Section 34532
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There shall be included as a part of each brand the words, “Registered in California” or the abbreviation “Reg. Cal.” (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34533 Section 34533
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The applicant shall also cause such description to be printed once a week for three successive weeks in a newspaper of general circulation which is published in the locality in which the principal place of business of the applicant is situated. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34534 Section 34534
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The department may refuse to register a brand if it appears that the same or a similar brand has been previously registered by another person or association unless the prior registrant gives his written consent to the subsequent registration. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34535 Section 34535
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If it appears that two or more applicants have applied for the registration of the same or similar brands, the director may, after hearing, determine the right of prior ownership in such brand. When such right of prior ownership is determined, the director shall refuse to registe…
Food & Agric. Code § 34536 Section 34536
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Any certificate of registration which is granted expires on the 30th day of June of the fourth year after it was granted and may be renewed for four years by payment of a renewal fee of five dollars ($5). The renewal shall be made on forms which are supplied by the director.
Food & Agric. Code § 34537 Section 34537
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If renewal of any certificate is not made within 60 days after the expiration of the certificate, such certificate becomes null and void. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34561 Section 34561
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Except as otherwise provided in this article, every person that finds or receives any container, cabinet, or other dairy equipment which is marked with a brand which is registered pursuant to this chapter shall, return it to the owner or his or her agent. If the finder is unable …
Food & Agric. Code § 34562 Section 34562
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Any person that acquires any container, cabinet, or other dairy equipment which is marked with a brand that is registered pursuant to this chapter, by purchase or by other lawful means, and that has the written consent of the registrant of such brand to use it on the particular c…
Food & Agric. Code § 34563 Section 34563
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Any person that purchases any container, cabinet, or other dairy equipment which is marked with a brand registered pursuant to this chapter shall submit to the director a copy of the bill of sale or other documentary evidence which supports such purchase. (Enacted by Stats. 1967,…
Food & Agric. Code § 34564 Section 34564
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An “unauthorized person” with respect to possession of containers (including milk cases), cabinets, or other dairy equipment marked with a brand that is registered pursuant to this chapter includes any person in possession of this equipment except the following: (a) The brand reg…
Food & Agric. Code § 34565 Section 34565
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If the owner of any container, cabinet, or other dairy equipment which is marked or branded, or any other person that is lawfully entitled to use the container, cabinet, or other dairy equipment, requires a deposit for security for its safekeeping and return, it does not constitu…
Food & Agric. Code § 34568 Section 34568
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Any distributor in possession of a milk case having another distributor’s registration shall notify the registered owner, and make the case available to the registered owner for pickup, upon receipt of payment for any case deposit which the distributor in possession may have paid…
Food & Agric. Code § 34591 Section 34591
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Except as otherwise provided in this article, it is unlawful for any person to sell or otherwise dispose of any market milk, skim milk, flavored milk, flavored dairy drink, buttermilk, or cultured buttermilk to the retail trade, unless the product is contained in a standard milk …
Food & Agric. Code § 34592 Section 34592
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Market milk which is served by any school, hospital, hotel, boardinghouse, restaurant, soda fountain, lunch counter, or other places where food or drink is served to the public, shall be served in the individual service bottle or container which has been filled and capped or seal…
Food & Agric. Code § 34593 Section 34593
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Market milk or the fluid derivative of market milk which is used in the preparation of milk shakes or other mixed milk drinks shall be dispensed or poured from standard milk bottles or single service containers which have been filled and sealed or capped in a milk products plant.…
Food & Agric. Code § 34594 Section 34594
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Homogenized market milk may be sold and served from and by the use of a milk-dispensing device which has been approved for such use by the director. Any such milk-dispensing device shall be installed and located in a place and manner which are acceptable to the local health autho…
Food & Agric. Code § 34595 Section 34595
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Homogenized market milk, which is served from a milk-dispensing device that has been approved for that use by the director, shall be dispensed directly from the dispensing device into the glass or other container from which the customer drinks the milk. It shall be served in mini…
Food & Agric. Code § 34596 Section 34596
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The gift, sale, loan, or furnishing in any manner of any milk-dispensing device is subject to Article 4 (commencing with Section 61371) of Chapter 1 of, and Article 9 (commencing with Section 6204l) of Chapter 2 of, Part 3, Division 20 of this code. (Enacted by Stats. 1967, Ch. 1…
Food & Agric. Code § 34621 Section 34621
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Every restaurant, school, hospital, soda fountain, or other place where food or drink is served to the public, which sells milk, cream, ice cream, ice milk, buttermilk, or any combination of them for consumption on the premises, upon emptying any container of such a product, whic…
Food & Agric. Code § 34622 Section 34622
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Every container of milk, cream, or any product of milk or cream which is delivered to the consumer by any retailer or distributor and which is to be returned to such retailer or distributor shall be rinsed and drained before it is returned. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34623 Section 34623
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Every container, except a single service container, of any kind in which milk or any product of milk is kept, stored, transported, or delivered, shall be sound, smooth, free from rust or open seams, and at all times kept in a condition which shall permit thorough cleansing of all…
Food & Agric. Code § 34624 Section 34624
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Any container, including any ice cream cabinet, which is commonly used or intended for the reception, storage, or delivery of milk, cream, or any product of milk or cream shall be used exclusively for the storage and use of milk and milk products. It shall not be used for any oth…
Food & Agric. Code § 34625 Section 34625
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Any empty container which is delivered to any producer, manufacturer, retailer, or distributor for the reception of milk or any product of milk shall be kept in a clean, sanitary, and sterile condition. It shall not be used for any other purpose. (Enacted by Stats. 1967, Ch. 15.)…
Food & Agric. Code § 34626 Section 34626
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Every receptacle, except a single service container, which is used to contain market milk, skim milk, buttermilk, or cultured buttermilk for sale or disposal to the retail trade, shall be properly washed and sterilized on the premises where it is filled, in a separate room which …
Food & Agric. Code § 34627 Section 34627
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A single service container shall be made of sanitary material, in a sanitary manner, and shall be kept in a sanitary condition free from contamination until it is actually filled with milk, skim milk, buttermilk, or cultured buttermilk. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34628 Section 34628
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Market milk, skim milk, buttermilk, or cultured buttermilk for sale or disposal to the retail trade shall not be transferred from one receptacle to another upon any highway, any street or sidewalk, or upon any vehicle or in any place except a milk room as specified in Section 345…
Food & Agric. Code § 34651 Section 34651
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It is unlawful for any person to use the words “Registered in California” or the abbreviation “Reg. Cal.” on any container, cabinet, or other equipment unless the brand which appears upon it is registered pursuant to this chapter. (Enacted by Stats. 1967, Ch. 15.)
Food & Agric. Code § 34652 Section 34652
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It is unlawful for any person without the written consent which is provided for in Section 34562, except the registrant of the brand and the members of any association which is the registrant, to use or fill with milk or any product of milk, any container, cabinet, or other dairy…
Food & Agric. Code § 34653 Section 34653
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It is unlawful for any person to do any of the following: (a) Erase, obliterate, cover up, or conceal any brand without first notifying the director and receiving his approval. (b) Sell, buy, give, take, or otherwise traffic in such containers, cabinets, or other dairy equipment,…
Food & Agric. Code § 34654 Section 34654
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It is unlawful for any common carrier or private carrier for hire, except those which are engaged in transporting milk, cream, and containers of milk and cream to and from dairy farms, to receive or transport any empty container, cabinet, or other equipment which is marked with a…