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ConnecticutStatutes

Pasteurization within the state. Permits for imported pasteurized milk or cream.

Conn. Gen. Stat. § 22-196 — under Chapter 430: Milk and Milk Products.

Conn. Gen. Stat. § 22-196

Sec. 22-196. Pasteurization within the state. Permits for imported pasteurized milk or cream. Section 22-196 is repealed.

(1949 Rev., S. 3238; 1951, 1953, S. 1767d; 1967, P.A. 163, S. 3.)