Title 21a — Title 21a: Consumer Protection
21 chapters · 493 sections in this title.
Conn. Gen. Stat. § 21a-151 (Formerly Sec. 19-283). Definitions.
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Sec. 21a-151. (Formerly Sec. 19-283). Definitions. For the purposes of this section and sections 21a-152 to 21a-159, inclusive: (1) “Bakery” means a building or part of a building, including, but not limited to, a hotel, private institution, restaurant, establishment operating do…
Conn. Gen. Stat. § 21a-152 (Formerly Sec. 19-284). Licensing requirements for bakeries, food warehouses and food manufacturing establishments. Exemptions. Regulations. License revocation. Certificate of approval.
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Sec. 21a-152. (Formerly Sec. 19-284). Licensing requirements for bakeries, food warehouses and food manufacturing establishments. Exemptions. Regulations. License revocation. Certificate of approval. (a) Each bakery, food manufacturing establishment and food warehouse shall be de…
Conn. Gen. Stat. § 21a-153 (Formerly Sec. 19-285). Use of underground rooms restricted.
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Sec. 21a-153. (Formerly Sec. 19-285). Use of underground rooms restricted. Section 21a-153 is repealed, effective July 1, 2012. (1949 Rev., S. 4006; 1959, P.A. 265; P.A. 12-95, S. 6.)
Conn. Gen. Stat. § 21a-154 (Formerly Sec. 19-286). Manufacture and sale of bread.
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Sec. 21a-154. (Formerly Sec. 19-286). Manufacture and sale of bread. (a) Standard loaves of bread, produced in any bakery and procured or kept for the purpose of sale, offered or exposed for sale or sold, shall be of the following standard avoirdupois weight: One pound or additio…
Conn. Gen. Stat. § 21a-155 (Formerly Sec. 19-287). Wrapping of bread.
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Sec. 21a-155. (Formerly Sec. 19-287). Wrapping of bread. (a) No person shall remove any bread loaf, roll or bun or any other bread or pastry product made in a licensed bakery from such bakery, unless the product is wrapped and sealed in clean, unused paper, unprinted or printed o…
Conn. Gen. Stat. § 21a-156 (Formerly Sec. 19-288). Regulations.
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Sec. 21a-156. (Formerly Sec. 19-288). Regulations. The commissioner shall, from time to time, after inquiry and public hearing, adopt and promulgate regulations to supplement and give full effect to the provisions of sections 21a-151 to 21a-159, inclusive. Such regulations, among…
Conn. Gen. Stat. § 21a-157 (Formerly Sec. 19-289). Communicable diseases bar to employment. Examination.
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Sec. 21a-157. (Formerly Sec. 19-289). Communicable diseases bar to employment. Examination. No employer shall knowingly permit to work in his or her bakery, food warehouse or food manufacturing establishment any person who is affected with any pathogen that is contained in the Ce…
Conn. Gen. Stat. § 21a-158 (Formerly Sec. 19-290). Orders of commissioner.
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Sec. 21a-158. (Formerly Sec. 19-290). Orders of commissioner. The owner, agent or lessee of any property used as a bakery, food warehouse or food manufacturing establishment shall, within thirty days after the service of notice upon him or her of an order issued by the Commission…
Conn. Gen. Stat. § 21a-159 (Formerly Sec. 19-291). Penalty. Temporary or permanent injunction. Notice and hearing. Warning citation. Civil penalty.
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Sec. 21a-159. (Formerly Sec. 19-291). Penalty. Temporary or permanent injunction. Notice and hearing. Warning citation. Civil penalty. (a) Any person who violates any provision of sections 21a-151 to 21a-159, inclusive, or any regulation made thereunder, or fails to comply with a…
Conn. Gen. Stat. § 21a-160 Operation of food warehouse. License. Fee.
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Sec. 21a-160. Operation of food warehouse. License. Fee. Section 21a-160 is repealed, effective May 24, 2022. (P.A. 14-126, S. 3; P.A. 19-177, S. 8; P.A. 22-104, S. 55.)
Conn. Gen. Stat. §§ 21a-161 to 21a-164 21a-161 to 21a-164
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Secs. 21a-161 to 21a-164. Reserved for future use.