The department, in consultation with the Georgia Bureau of Investigation, shall promulgate rules and regulations as necessary to implement the provisions of this chapter. Such rules and regulations shall include the plan provided for in Code Section 2-23-11 upon the approval of such plan by the secretary of agriculture of the United States. History. — Code 1981, § 2-23-12, enacted by Ga. L. 2019, p. 1030, § 1/HB 213. 643 TITLE 3 ALCOHOLIC BEVERAGES Chap. 1. General Provisions, 3-1-1 through 3-1-5. 2. State Administration and Enforcement, 3-2-1 through 3-2-36. 3. Regulation of Alcoholic Beverages Generally, 3-3-1 through 3-3-46. 4. Distilled Spirits, 3-4-1 through 3-4-180. 5. Malt Beverages, 3-5-1 through 3-5-90. 6. Wine, 3-6-1 through 3-6-71. 7. Sale of Distilled Spirits by Private Clubs, 3-7-1 through 3-7-61. 8. Sale of Alcoholic Beverages Facilities, 3-8-1 through 3-8-6. at Publicly Owned 9. Sale of Alcoholic Beverages by Passenger Carriers, Nonprofit Organizations, and Hotels and Motels, 3-9-1 through 3-9-13. 10. Sale or Possession of Distilled Spirits in Dry Counties and Municipalities, 3-10-1 through 3-10-15. 11. Sales Off Premises for Catered Functions, 3-11-1 through 3-11-5. 12. Residential Community through 3-12-3. Development Districts, 3-12-1 13. Sale of Alcoholic Beverages by Regional Economic Assistance Project, 3-13-1 through 3-13-4. 14. Special Event Use Permits, 3-14-1. Editor’s notes. — In light of the similarity of the statutory provisions, annotations decided under former Ga. L. 1937-38, Ex. Sess. p. 103 are included in the annotations for this title.