The State Board of Education shall establish by rules or regulations a system of allotment of state funds to local school systems to provide five days’ sick leave for each fiscal school year for each full-time school food service manager and each full-time school food service employee. History. Code 1981, § 20-2-1190, enacted by Ga. L. 1986, p. 924, § 1. 20-2-1191. Requirements for sick-leave programs.
Allotment of state funds for sick leave
O.C.G.A. § 20-2-1190 — under Education.
O.C.G.A. § 20-2-1190