Fraud, §26-2-114

Penalties, §26-2-88. Injunctions. Violations of provisions, §26-2-86. MEAT INSPECTION —Cont’d Inspectors. Department, §26-2-100. Duties, §26-2-100. Removal, §26-2-103. Intent of legislature, §26-2-61. Labels. Adulterated meat and meat food products, §26-2-108. Meat, meat food products and carcasses, §26-2-107. Use of false or misleading labels or containers, §26-2-107. Legislative intent, §26-2-61. Manner of inspection, §26-2-101. Markings, §26-2-105. Meat processors and related industries, §§26-2-130 to 26-2-133. Minor violations, §26-2-87. Nighttime slaughtering of animals and preparation of food products. Timing of inspection and examination, §26-2-109. Nontraditional livestock.