The Governor is authorized to make available to the department the funds necessary to provide an inspection system for those slaughtering establishments in this state which are unable to qualify for federal inspection. The department is authorized to adopt appropriate grading standards to be used in the inspection of such establishments so as to indicate on each carcass inspected the grade and quality thereof. (Ga. L. 1959, p. 191; Code 1981, § 4-4-46; Code 1981, § 4-4-47, as redesignated by Ga. L. 1989, p. 1414, § 1.) Page: 37 Job Path: @psc3912/cville_data1/stcodes/ga/lexis/ep_rv_04_txt 0000 41826-12 Date: 06/14/13 Time: 10:58:21 GA RV 13 RV 4(T4-6) - EP CONTROL OF DISEASE IN LIVESTOCK