5 chapters · 263 sections in this title.
O.C.G.A. § 27-4-192 Methods of taking shellfish generally
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(a) Unless authorized by the department, it shall be unlawful for any person to take or possess for commercial purposes any shellfish taken from the salt waters of this state except by hand or hand-held implement. The department may authorize the use of other equipment for taking…
O.C.G.A. § 27-4-193 Taking shellfish from unapproved growing areas; operating facility for controlled purification of shellfish
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(a) As used in this Code section, the term ‘‘approved growing area’’ means that area or areas approved by the department for shellfish harvesting and ‘‘unapproved growing area’’ means all other areas. (b) It shall be unlawful to take or possess shellfish from unapproved growing a…
O.C.G.A. § 27-4-194 Minimum size of shellfish which may be taken for commercial or noncommercial purposes
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(a)(1) It shall be unlawful to take any oysters for noncommercial purposes when the shells of the oysters measure less than three inches from hinge to mouth, except that oysters less than three inches from hinge to mouth may be removed if attached to an oyster of that minimum siz…
O.C.G.A. § 27-4-195 Times and places for taking shellfish
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(a) It shall be unlawful to take shellfish from any of the salt waters of this state except at such times and places as the commissioner may establish. The commissioner is authorized to open or close for the purpose of taking shellfish any or a portion of the salt waters of this …