Sec. 4. Except as provided in section 5 of this chapter, the holder of a farm winery brandy distiller's permit may produce not more than ten thousand (10,000) gallons of brandy in a calendar year. As added by P.L.235-2001, SEC.1.
Quantity produced
Ind. Code § 7.1-3-7.5-4, under Chapter 7.5. Farm Winery Brandy Distiller's Permits.
Ind. Code § 7.1-3-7.5-4