Sec. 1. As used in this chapter, "acceptable temperature" means a temperature established in a rule or regulation adopted by the Indiana department of health with respect to the storage and transportation of a particular food and enforced by the Indiana department of health or a local health department. As added by P.L.108-2012, SEC.1. Amended by P.L.56-2023, SEC.55.
"Acceptable temperature"
Ind. Code § 8-2.1-27-1, under Chapter 27. Transportation of Food.
Ind. Code § 8-2.1-27-1