1. A person holding a class “A” wine permit may manufacture and sell, or sell at wholesale, wine for consumption off the premises. Sales within the state may be made only to persons holding a class “A” wine permit and to persons holding a retail alcohol license. However, if the person holding the class “A” permit is a manufacturer of native wine, the person may sell only native wine to a person holding a retail alcohol license. A person holding a class “A” wine permit may sell wine to distributors outside of the state that are authorized by the laws of that jurisdiction to sell wine at wholesale. A class “A” wine permittee having more than one place of business shall obtain a separate permit for each place of business where wine is to be manufactured, stored, warehoused, or sold. 2. A class “A” wine permit holder may purchase and resell only those brands of wine which are manufactured, fermented, bottled, shipped, or imported by a person holding a certificate of compliance issued pursuant to section 123.180 . 85 Acts, ch 32, §68 ; 88 Acts, ch 1241, §25 ; 93 Acts, ch 91, §21 ; 2003 Acts, ch 143, §10, 17 ; 2017 Acts, ch 119, §14 ; 2018 Acts, ch 1060, §68 ; 2019 Acts, ch 113, §52 ; 2022 Acts, ch 1099, §79, 80, 88 Referred to in §123.176