Except as otherwise provided by law, and upon annual recommendation of the associated programmatic advisory board, the State Board of Health or the State Department of Health may increase the amount of any fee listed in Section 41-3-18, 41-67-12 and 41-67-25 and charged by the board or the department, not more than three (3) times during the period from July 1, 2026, through June 30, 2029, with the amount of each increase not to exceed thirty-three and one-third percent (33%) of the amount of the total fee increase authorized below:Fees in Section 41-3-18(1)(a) and (b):Food establishment annual permit fees: Assessment Category 1............................$ 40.00Assessment Category 2............................$132.75Assessment Category 3............................$202.00Assessment Category 4............................$265.50Private water supply approval fee............................$ 40.00Fees in Section 41-67-12(1)(a),(b) and (c): Soil and site evaluation/recommendation............................$150.00Certification of installers and pumpers............................$225.00Registration of manufacturers............................$450.00Fee in Section 41-67-25(3)(c): Certification of installers............................$225.00
Fees in Section 41-3-18(1)(a) and (b):
Food establishment annual permit fees:
Assessment Category 1............................$ 40.00
Assessment Category 2............................$132.75
Assessment Category 3............................$202.00
Assessment Category 4............................$265.50
Private water supply approval fee............................$ 40.00
Fees in Section 41-67-12(1)(a),(b) and (c):
Soil and site evaluation/recommendation............................$150.00
Certification of installers and pumpers............................$225.00
Registration of manufacturers............................$450.00
Fee in Section 41-67-25(3)(c):
Certification of installers............................$225.00