Designation of animal, meat or meat-products found to be fit for food

Miss. Code Ann. § 75-33-19, under Meat, Meat-Food and Poultry Regulation and Inspection Law of 1960.

Miss. Code Ann. § 75-33-19

Any agent authorized under this article to examine, may, under the rules and regulations prescribed by the commissioner, mark, stamp, or otherwise designate, any animal or meat or meat-food product found on examination to be wholesome and fit for food.