1,869 sections in this chapter.
445A-445A.5485 Requirements for flavor added to bottled water.
0.4K chars
NAC 445A.5485 Requirements for flavor added to bottled water. (NRS 439.200) If bottled water contains added flavor, it must: 1. Be prepared with added flavors derived from spices or fruits which consist of less than 1 percent of the weight of the water; and 2. Not contain any add…
445A-445A.549 Methods used to determine compliance with standards.
0.7K chars
NAC 445A.549 Methods used to determine compliance with standards. (NRS 439.200) 1. The Board adopts by reference the Standard Methods for the Examination of Water and Wastewater, 18th edition, 1992, published by the American Public Health Association. This publication may be obta…
445A-445A.550 Standards for bottled water: Coliform organisms.
0.9K chars
NAC 445A.550 Standards for bottled water: Coliform organisms. (NRS 439.200) 1. When bottled water is delivered to a customer, it must not contain any coliform bacteria and must be examined by using one of the following methods: (a) The method of multiple-tube fermentation; (b) Th…