“Egg-laying hen” defined.

NRS 583.215, under MEAT, FISH, PRODUCE, POULTRY AND EGGS.

NRS 583.215

NRS 583.215 “Egg-laying hen” defined. “Egg-laying hen” means a female chicken, turkey, duck, goose or guinea fowl that is domesticated and is kept for the purpose of producing eggs commercially. (Added to NRS by 2021, 2212)