“Livestock” defined.

NRS 583.325, under MEAT, FISH, PRODUCE, POULTRY AND EGGS.

NRS 583.325

NRS 583.325 “Livestock” defined. “Livestock” means cattle, sheep, swine, goats, horses or other equines, whether live or dead. (Added to NRS by 1969, 984; A 1971, 891)