“Commercial hot-food holding cabinet” defined.

NRS 701.712 “Commercial hot-food holding cabinet” defined. “Commercial hot-food holding cabinet”: 1. Means a heated, fully enclosed compartment with one or more solid or transparent doors designed to maintain the temperature of hot food that has been cooked using a separate appliance. 2. Does not include heated glass merchandizing cabinets, drawer warmers or cook-and-hold appliances. (Added to NRS by 2021, 2198)