35 chapters · 490 sections in this title.
N.J.S.A. 24:16B-1 Short title
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24:16B-1. Short title This act may be cited as the New Jersey Meat and Poultry Inspection Act. L.1968, c. 105, s. 1, eff. July 1, 1968.
N.J.S.A. 24:16B-10 Powers and duties of local inspectors
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24:16B-10. Powers and duties of local inspectors The local inspector shall have, within the jurisdiction of the municipality appointing him, all the power and authority given an inspector appointed by the secretary under the authority of section 8 of this act. L.1968, c. 105, s. …
N.J.S.A. 24:16B-17 Inspections
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24:16B-17. Inspections For the purposes hereinbefore set forth, the secretary shall cause to be made by inspectors an examination and inspection of animals, carcasses and parts thereof, meat and meat food products prepared in licensed establishments and of the sanitary conditions…
N.J.S.A. 24:16B-18 Disposition of dead animals
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24:16B-18. Disposition of dead animals The board shall prescribe such rules and regulations for the disposition of animal carcasses as it may deem necessary to discover and control contagious, infectious or communicable animal diseases and to protect the public health and welfare…