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61 chapters · 2,497 sections in this title.
Ohio Rev. Code Ann. § 3313.815 Employee trained in Heimlich maneuver to be present while students served food
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(A) Any school district or nonpublic school that operates a food service program pursuant to section 3313.81 or 3313.813 of the Revised Code shall require at least one employee who has received instruction in methods to prevent choking and has demonstrated an ability to perform t…
Ohio Rev. Code Ann. § 3313.816 Sale of a la carte beverage items
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No public or chartered nonpublic school shall permit the sale of a la carte beverage items other than the following during the regular and extended school day: (A) For a school in which the majority of grades offered are in the range from kindergarten to grade four:(1) Water;(2) …
Ohio Rev. Code Ann. § 3313.817 A la carte foods; determination of nutritional value; software
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(A) When the department of education and workforce is able to obtain free of charge computer software for assessing the nutritional value of foods that does all of the following, the department shall make that software available free of charge to each public and chartered nonpubl…
Ohio Rev. Code Ann. § 3313.818 Breakfast programs
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(A)(1) The department of education and workforce shall establish a program under which public schools that meet the conditions prescribed in this section shall offer breakfast to all students either before or during the school day. Each of the following shall apply: (a) In the 20…