The certification of brucellosis-free herds and brucellosis-free counties or areas shall be made as prescribed by the United States Department of Agriculture and approved by the State Veterinarian. Added by Laws 1955, p. 48, art. 6(E), § 11. Amended by Laws 2000, c. 367, § 46, emerg. eff. June 6, 2000.
Certification of brucellosis-free herds and counties
2 O.S. § 6-101, under Title 2 — Agriculture.
2 O.S. § 6-101