0 chapters · 1,053 sections in this title.
2 O.S. § 6-146 Retesting
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Retests shall be conducted by the State Veterinarian or authorized agent in all herds in which initial tests have disclosed animals affected with tuberculosis at those intervals prescribed by the State Board of Agriculture for the protection of the work already done and to preser…
2 O.S. § 6-147 Classification - Slaughtering
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All animals classified as reactors for tuberculosis shall be slaughtered within fifteen (15) days following the date of classification. Added by Laws 1955, p. 51, art. 6(G), § 7. Amended by Laws 2000, c. 367, § 58, emerg. eff. June 6, 2000.
2 O.S. § 6-149 Exemptions from indemnity payments
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No payment of indemnity from state funds shall be made for any animals found to be tuberculous in the following cases: 1. Unless slaughtered within fifteen (15) days after the date of classification as reactors; 2. After any test, when the premises containing tuberculous animals …
2 O.S. § 6-150 Definitions
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As used in this Article: 1. “Approved market” means any livestock market, auction, or stockyard which operates under the specific approval of the United States Department of Agriculture, the Oklahoma Agricultural Code, and the rules of the Board; 2. "Approved veterinarian" means …
2 O.S. § 6-151 Health certificate or permit required for shipment of
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livestock into state – Responsible parties – Exemptions - Diseased livestock. A. 1. It shall be unlawful and deemed a Class D3 felony offense to ship, transport, or cause to be shipped or transported any livestock into the State of Oklahoma, unless accompanied by an official heal…
2 O.S. § 6-152 Inspection and quarantine – Condemnation – Quarantine
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release. A. 1. Any authorized agent of the State Board of Agriculture, or any law enforcement officer of the State of Oklahoma or any subdivision, shall have the authority to stop the shipment or movement of any livestock within this state, and the agent or officer may hold the l…
2 O.S. § 6-153 Documentation to accompany shipments – Information for
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exibition. A. In order to assist in the enforcement of this law and to aid in determining the point of origin of livestock transported within the State of Oklahoma, all livestock shall be accompanied by a health certificate, a bill of sale, or acceptable proof of ownership of the…
2 O.S. § 6-155 Penalties
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Any person violating the provisions of subsections A and B of Section 6-151 of this title relating to the importation and transportation of livestock, is guilty of a Class D3 felony offense and subject to a punishment of imprisonment as provided for in subsections B through F of …
2 O.S. § 6-181 Designation
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This act shall be designated as the "Oklahoma Meat Inspection Act." Laws 1968, c. 63, § 1, emerg. eff. March 19, 1968.
2 O.S. § 6-182 Definitions
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As used in the Oklahoma Meat Inspection Act, except as otherwise specified, the following terms shall have the meanings stated below: (a) The term "Board" means the State Board of Agriculture, or its delegate. (b) The term "firm" means any partnership, association, or other uninc…
2 O.S. § 6-182.1 Standards for producers that market and sell beef and
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bison in intrastate commerce. A. Upon approval by the United States Department of Agriculture, the Oklahoma Department of Agriculture, Food, and Forestry may establish standards for Oklahoma producers that market and sell beef and bison in intrastate commerce. B. The Department i…
2 O.S. § 6-183 Inspection of animals to be slaughtered - Setting apart
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of animals - Methods of slaughter - Examination and inspection of method of slaughter. A. For the purpose of preventing the use in intrastate commerce, as hereinafter provided, of meat and meat food products which are adulterated, the Board shall cause to be made, by inspectors a…
2 O.S. § 6-184 Postmortem inspection - Marking or stamping
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For the purposes hereinbefore set forth the Board shall cause to be made by inspectors appointed for that purpose, as hereinafter provided, a postmortem examination and inspection of the carcasses and parts thereof of all cattle, bison, sheep, swine, goats, horses, mules, and oth…
2 O.S. § 6-185 Inspection – Limitation of entry
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A. The Oklahoma Meat Inspection Act shall apply to: 1. All carcasses or parts of carcasses of cattle, bison, sheep, swine, goats, horses, mules, and other equines or the meat or meat products thereof, capable of use as human food, which may be brought into any slaughtering, meat-…
2 O.S. § 6-186 Meat food products - Inspection - Access - Marking or
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stamping. For the purposes hereinbefore set forth, the Board shall cause to be made by inspectors appointed for that purpose an examination and inspection of all meat food products prepared in any slaughtering, meat-canning, salting, packing, rendering, or similar establishment, …
2 O.S. § 6-187 Labeling of cans, receptacles or coverings - Standards -
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False or misleading markings - Hearings and appeals. (a) When any meat or meat food product prepared for intrastate commerce which has been inspected as hereinbefore provided and marked "Oklahoma Inspected and Passed" shall be placed or packed in any can, pot, tin, canvas, or oth…
2 O.S. § 6-188 Establishments - Inspections - Sanitary conditions
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The Board shall cause to be made, by competent inspectors, such inspection of all slaughtering, meat-canning, salting, packing, rendering, or similar establishments in which cattle, bison, sheep, swine, goats, horses, mules, and other equines are slaughtered and the meat and meat…
2 O.S. § 6-189 Nighttime inspections
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The Board shall cause an examination and inspection of all cattle, bison, sheep, swine, goats, horses, mules, and other equines, and the food products thereof, slaughtered and prepared in the establishments hereinbefore described for the purposes of intrastate commerce to be made…
2 O.S. § 6-190 Compliance with act - Acts prohibited
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No person, firm or corporation shall, with respect to any cattle, bison, sheep, swine, goats, horses, mules or other equines, or any carcasses, parts of carcasses, meat or meat food products of any such animals: (a) Slaughter any such animals or prepare any such articles which ar…
2 O.S. § 6-191 Forging of official marks or certificates
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(a) No brand manufacturer, printer, or other person, firm, or corporation shall cast, print, lithograph, or otherwise make any device containing any official mark or simulation thereof, or any label bearing any such mark or simulation, or any form of official certificate or simul…
2 O.S. § 6-192 Horse meat
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A. It shall be unlawful and deemed a Class D3 felony offense for any person to sell, offer or exhibit for sale, or have in his or her possession with intent to sell, any quantity of horsemeat for human consumption in Oklahoma. Any person who violates the provisions of this subsec…
2 O.S. § 6-193 Appointment of inspectors - Rules and regulations
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The Board shall appoint from time to time inspectors to make examination and inspection of all cattle, sheep, swine, goats, horses, mules, and other equines, the inspection of which is hereby provided for, and of all carcasses and parts thereof, and of all meat and meat food prod…
2 O.S. § 6-194 Bribery - Penalties
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Any person, firm, or corporation, or any agent or employee of any person, firm, or corporation, who shall give, pay, or offer, directly or indirectly, to any inspector, deputy inspector, chief inspector, or any other officer or employee of this state authorized to perform any of …
2 O.S. § 6-195 Exemptions
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A. The provisions of Sections 6-181 through 6-196 of this title requiring inspection of the slaughter of animals and the preparation of the carcasses, parts thereof, meat and meat food products at establishments conducting such operations shall not apply: 1. To the slaughtering o…
2 O.S. § 6-196 Storing and handling - Regulations
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The Board may, by regulations, prescribe conditions under which carcasses, parts of carcasses, meat, and meat food products of cattle, bison, sheep, swine, goats, horses, mules, or other equines, capable of use as human food, shall be stored or otherwise handled by any person, fi…
2 O.S. § 6-197 Articles not intended as human food
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Inspection shall not be provided under Sections 181 et seq. of this title at any establishment for the slaughter of cattle, bison, sheep, swine, goats, horses, mules, or other equines, or the preparation of any carcasses or parts or products of such animals which are not intended…
2 O.S. § 6-198 Records
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(a) The following classes of persons, firms, and corporations shall keep such records as will fully and correctly disclose all transactions involved in their businesses; and all persons, firms, and corporations subject to such requirements shall, at all reasonable times, upon not…
2 O.S. § 6-199 Registration of certain businesses
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No person, firm, or corporation shall engage in business, in or for intrastate commerce, as a meat broker, renderer, or animal food manufacturer, or engage in business in such commerce as a wholesaler of any carcasses, or parts or products of the carcasses, of any cattle, bison, …
2 O.S. § 6-2 Official livestock and poultry disease control agency -
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Authority of State Veterinarian. A. The State Board of Agriculture shall be the official livestock and poultry disease control agency of the State of Oklahoma. The Board shall have authority to promulgate and enforce rules governing the handling, sale, and use of vaccines, antige…
2 O.S. § 6-200 Dead, dying or disabled animals - Regulations concerning
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No person, firm, or corporation engaged in the business of buying, selling, or transporting in intrastate commerce dead, dying, disabled, or diseased animals, or any part of the carcasses of any animals that died otherwise than by slaughter, shall buy, sell, transport, offer for …
2 O.S. § 6-201 Cooperation with Federal Government
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(a) The Oklahoma State Board of Agriculture is hereby designated as the state agency which shall be responsible for cooperating with the Secretary of Agriculture of the United States under the provisions of Section 301 of the Federal Meat Inspection Act and such agency may cooper…
2 O.S. § 6-202 Refusal or withdrawal of inspection
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The Board may (for such period, or indefinitely, as it deems necessary to effectuate the purposes of this act) refuse to provide, or withdraw, inspection service under Sections 1 through 16 of this act with respect to any establishment if it determines, after opportunity for a he…
2 O.S. § 6-203 Detention of animals or products
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Whenever any carcass, part of a carcass, meat or meat food product of cattle, bison, sheep, swine, goats, horses, mules, or other equines, or any product exempted from the definition of a meat food product, or any dead, dying, disabled, or diseased cattle, bison, sheep, swine, go…
2 O.S. § 6-204 Seizure and condemnation
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(a) Any carcass, part of a carcass, meat or meat food product of cattle, bison, sheep, swine, goats, horses, mules or other equines, or any dead, dying, disabled, or diseased cattle, bison, sheep, swine, goat, or equine, that is being transported in intrastate commerce, or is hel…
2 O.S. § 6-205 District courts - Jurisdiction
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The district courts are vested with jurisdiction specifically to enforce and to prevent and restrain violations of this act, and shall have jurisdiction in all other kinds of cases arising under this act, except as provided in Section 7(e) of this act. Laws 1968, c. 63, § 25, eme…
2 O.S. § 6-206 Interference with persons engaged in official duties -
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Penalties. Any person who forcibly assaults, resists, opposes, impedes, intimidates, or interferes with any person while engaged in or on account of the performance of his official duties under this act shall be guilty of a felony and fined not more than Five Thousand Dollars ($5…
2 O.S. § 6-207 Violations and penalties
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(a) Any person, firm, or corporation who violates any provision of the Oklahoma Meat Inspection Act for which no other criminal penalty is provided by this act shall upon conviction be subject to imprisonment for not more than one (1) year, or a fine of not more than One Thousand…
2 O.S. § 6-208 Powers of Board
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(a) The Board shall also have power: (1) To gather and compile information concerning and to investigate from time to time the organization, business, conduct, practices, and management of any person, firm, or corporation engaged in intrastate commerce, and the relation thereof t…
2 O.S. § 6-209 Application of act with respect to Federal Meat
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Inspection Act. The requirements of this act shall apply to persons, firms, corporation establishments, animals, and articles regulated under the Federal Meat Inspection Act only to the extent provided for in Section 408 of said Federal Act. Laws 1968, c. 63, § 29, emerg. eff. Ma…
2 O.S. § 6-213 Administration of Meat Inspection Act and Poultry Product
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Inspection Act. The State Department of Agriculture shall carry out the provisions of the Oklahoma Meat Inspection Act, Sections 6-181 through 6-209 of Title 2 of the Oklahoma Statutes and the Oklahoma Poultry Products Inspection Act, Sections 6-251 through 6-276 of Title 2 of th…
2 O.S. § 6-214 Oklahoma certified meat defined
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"Oklahoma certified meat" shall mean any bovine, swine, goat, lamb, poultry, or fish product bred, born, raised, and processed within the State of Oklahoma. The term "Oklahoma Certified" shall not be used to describe any meat that was not bred, born, raised and processed in the S…
2 O.S. § 6-215 Certified beef label requirement
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Persons shall not label any bovine product as Oklahoma Certified Beef unless it meets the definition of Oklahoma certified beef as defined in Section 6-214 of Title 2 of the Oklahoma Statutes. The Oklahoma Department of Agriculture, Food, and Forestry shall enforce this requireme…
2 O.S. § 6-251 Short title
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This act shall be designated as the Oklahoma Poultry Products Inspection Act. Laws 1970, c. 260, § 1, emerg. eff. April 22, 1970.
2 O.S. § 6-252 Purpose
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Poultry and poultry products are an important source of the nation's total supply of food. It is essential in the public interest that the health and welfare of consumers be protected by assuring that slaughtered poultry and poultry products distributed to them are wholesome, not…
2 O.S. § 6-253 Policy and intent
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It is hereby declared to be the policy of the Legislature of this state to provide for the inspection of poultry and poultry products and otherwise regulate the processing and distribution of such articles as hereinafter prescribed to prevent the movement or sale in intrastate co…
2 O.S. § 6-254 Definitions
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For the purposes of this act, the following terms shall have the meanings stated below: 1. The term "Board" means the State Board of Agriculture or its delegate. 2. The term "person" means any individual, partnership, corporation, association, or other business unit. 3. The term …
2 O.S. § 6-255 Cooperative efforts
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A. The State Board of Agriculture is hereby designated as the state agency which shall be responsible for cooperating with the Secretary of Agriculture of the United States under the provisions of Section 5 of the Federal Poultry Products Inspection Act and such agency may cooper…
2 O.S. § 6-256 Antemortem and postmortem inspection in official
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establishments - Condemnation - Appeals. A. For the purpose of preventing the entry into or flow or movement in intrastate commerce of any poultry product which is capable of use as human food and is adulterated, the Board shall, where and to the extent considered by it necessary…
2 O.S. § 6-257 Sanitary practices
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A. Each official establishment slaughtering poultry or processing poultry products solely for intrastate commerce shall have such premises, facilities, and equipment, and be operated in accordance with such sanitary practices, as are required by regulations promulgated by the Boa…
2 O.S. § 6-258 Marking and labeling
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A. All poultry products inspected at any official establishment under the authority of this act and found to be not adulterated shall at the time they leave the establishment bear, in distinctly legible form, on their shipping containers and immediate containers as the Board may …