All municipal school systems in this state shall make available, in their school lunch programs, low fat fortified milk with a milk fat content of one percent (1%) or less.
School lunch programs
R.I. Gen. Laws § 16-2-30., under Chapter 16-2 School Committees and Superintendents [See Title 16 Chapter 97 — The Rhode Island Board of Education Act].
R.I. Gen. Laws § 16-2-30.