57 chapters · 576 sections in this title.
R.I. Gen. Laws § 21-31-1. Short title
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This chapter may be cited as the “Rhode Island Food, Drugs, and Cosmetics Act.”
R.I. Gen. Laws § 21-31-10. Adulterated food
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A food shall be deemed to be adulterated: (1) If: (i) it bears or contains any poisonous or deleterious substance which may render it injurious to health; but in case the substance is not an added substance the food shall not be considered adulterated under this clause if the qua…
R.I. Gen. Laws § 21-31-11. Misbranded food
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A food shall be deemed to be misbranded: (1) If its labeling is false or misleading in any way. (2) If it is offered for sale under the name of another food. (3) If it is an imitation of another food for which a definition and standard of identity have been prescribed by regulati…
R.I. Gen. Laws § 21-31-12. Contamination of food with microorganisms — Suspension of permit — Inspection
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(a) Whenever the director of health finds after investigation that the distribution in Rhode Island of any class of food may, by reason of contamination with microorganisms during manufacture, processing, or packing of it in any locality, be injurious to health, and that the inju…