Calculation of ratio of gross receipts of food to alcoholic product.

Utah Code § 32B-1-207, under Part 32B-1-2: Miscellaneous Provisions.

Utah Code § 32B-1-207

32B-1-207. Calculation of ratio of gross receipts of food to alcoholic product.

In calculating the annual gross receipts of a retail license or sublicense for purposes of determining the percentage of gross receipts from the sale, offer for sale, or furnishing of food or an alcoholic product, a retail licensee may not include in the calculation the money from the sale of:

(1) a bottle of wine by the retail licensee or under a sublicense that is in excess of $175;

(2) an individual portion of wine, as described in Subsection, by the retail licensee or under a sublicense that is in excess of $30; or 32B-5-304(2)(a)

(3) an individual portion of spirituous liquor, as described in Subsection, by the retail licensee or under a sublicense that is in excess of $30. 32B-5-304(1)