74 chapters · 529 sections in this title.
06 V.S.A. ch. 204, § 3301 Legislative findings
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§ 3301. Legislative findings Meat, meat food products, poultry, and poultry products are an important source of the State’s total supply of food. They are consumed throughout the State. It is essential to the public interest that the health and welfare of consumers be protected b…
06 V.S.A. ch. 204, § 3302 Definitions
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§ 3302. Definitions As used in this chapter: (1) “Adulterated” shall apply to any livestock product or poultry product under one or more of the following circumstances: (A) If it contains any poisonous or harmful substance that may render it injurious to health. The product shall…
06 V.S.A. ch. 204, § 3303 Purposes
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§ 3303. Purposes It is the objective of this chapter to provide for meat and poultry products inspection programs that will impose and enforce requirements with respect to intrastate operations and commerce that are at least equal to those imposed and enforced under the Federal M…
06 V.S.A. ch. 204, § 3304 Powers of the Secretary
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§ 3304. Powers of the Secretary In order to accomplish the objectives stated in section 3303 of this title, the Secretary shall: (1) by rules require ante mortem and post mortem inspections, quarantine, segregation, and reinspections with respect to the slaughter of livestock and…