74 chapters · 519 sections in this title.
06 V.S.A. ch. 151, § 2680 Labeling milk as fresh
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§ 2680. Labeling milk as fresh Milk shall not be labeled as “fresh milk,” “Vermont fresh milk,” or “northeastern fresh milk” unless the milk meets the definitions in section 2672 of this chapter. (Added 2007, No. 101 (Adj. Sess.), § 3, eff. April 22, 2008.)
06 V.S.A. ch. 151, § 2681 Additives
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§ 2681. Additives The Secretary may, in accordance with 3 V.S.A. chapter 25, adopt a list of food grade additives that may be added to milk. The additives used in milk sold in retail packages shall be conspicuously stated in descending order of volume on the label of the package …
06 V.S.A. ch. 151, § 2701 Rules
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§ 2701. Rules (a) The Secretary, in accordance with 3 V.S.A. chapter 25, shall adopt and may amend and rescind, dairy sanitation rules relating to dairy products to enforce this chapter, including labeling, weighing, measuring and testing facilities, buildings, equipment, methods…
06 V.S.A. ch. 151, § 2703 Grading services
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§ 2703. Grading services The Secretary is authorized to cooperate with the federal government in furnishing inspection or grading service for dairy products to milk handlers and other persons. The Secretary shall establish uniform fees for this service. (Added 1965, No. 175, § 34…