27 chapters · 639 sections in this title.
RCW 77.140.010 Definitions.
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The definitions in this section apply throughout this chapter unless the context clearly requires otherwise. (1) "Commercially caught" means wild or hatchery-raised salmon harvested in the wild by commercial fishers. The term does not apply to farmed fish raised exclusively by pr…
RCW 77.140.020 Seafood labeling requirements—Pamphlet.
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The department may: (1) Develop a pamphlet that generally describes the labeling requirements for seafood as set forth in this chapter; and (2) Make the pamphlet available to holders of any license associated with buying and selling fish or shellfish under chapter 77.65 RCW. [ 20…
RCW 77.140.030 Fish and shellfish labeling—Identification of species—Exceptions—Penalty.
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(1) It is unlawful to knowingly sell or offer for sale at wholesale or retail any fresh, frozen, or processed fish or shellfish without identifying for the buyer at the point of sale the species of fish or shellfish by its common name, such that the buyer can make an informed pur…
RCW 77.140.040 Salmon labeling—Identification as farm-raised or commercially caught—Exceptions—Penalty.
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(1) It is unlawful to knowingly sell or offer for sale at wholesale or retail any fresh, frozen, or processed salmon without identifying private sector cultured aquatic salmon or salmon products as farm-raised salmon, or identifying commercially caught salmon or salmon products a…