Title 7AgricultureRelease 119-73not60

§1639 Definitions

Title 7 › Chapter 38— DISTRIBUTION AND MARKETING OF AGRICULTURAL PRODUCTS › Subchapter V— NATIONAL BIOENGINEERED FOOD DISCLOSURE STANDARD › § 1639

Last updated Apr 3, 2026|Official source

Summary

Defines three key terms used in this subchapter. Bioengineering means a food whose genetic material was changed in a lab using recombinant DNA methods, and the change could not come from normal breeding or be found in nature. Food means something intended for people to eat. Secretary means the U.S. Secretary of Agriculture.

Full Legal Text

Title 7, §1639

Agriculture — Source: USLM XML via OLRC

In this subchapter:
(1)The term “bioengineering”, and any similar term, as determined by the Secretary, with respect to a food, refers to a food—
(A)that contains genetic material that has been modified through in vitro recombinant deoxyribonucleic acid (DNA) techniques; and
(B)for which the modification could not otherwise be obtained through conventional breeding or found in nature.
(2)The term “food” means a food (as defined in section 321 of title 21) that is intended for human consumption.
(3)The term “Secretary” means the Secretary of Agriculture.

Reference

Citations & Metadata

Citation

7 U.S.C. § 1639

Title 7Agriculture

Last Updated

Apr 3, 2026

Release point: 119-73not60