Title 7, AgricultureRelease 119-110
§5832 National Training Program
Title 7 › CHAPTER 88 — RESEARCH › SUBCHAPTER I — SUSTAINABLE AGRICULTURE RESEARCH AND EDUCATION › Part C — Sustainable Agriculture Technology Development and Transfer Program › § 5832
Summary
The Secretary must create a National Training Program in Sustainable Agriculture to teach Cooperative Extension Service agents and other educators how to explain and share sustainable farming ideas with farmers and city residents. The National Institute of Food and Agriculture will run the program with help from other federal agencies. Each State will have a designated Cooperative Extension Service coordinator who will set up statewide training. All Cooperative Extension agricultural agents had to finish the program by the end of the five-year period starting on November 28, 1990. Starting three years after November 28, 1990, new agents must show within 18 months of hire that they completed the training. The Secretary must pick at least two regional training centers (using existing facilities only) to give intensive classroom and field courses. The Secretary will also run a competitive grants program for colleges and groups to offer regional workshops and short courses, and may name regional specialists in each State to help local agents and farmers. Each State’s Extension Service must share sustainable agriculture information through programs that include farmer-to-farmer networks, farm tours and field days, technical help for farm planning, water testing and quality guidance, crop diversification and on-farm processing ideas, nutrient management, and whole-farm systems. “Appropriate field office personnel” means NIFA, Soil Conservation Service, and other USDA staff who give production and conservation advice. Up to $20,000,000 is authorized for each fiscal year 2013 through 2023 to run the program.
Full Legal Text
Title 7, §5832
Agriculture, Source: USLM XML via OLRC
(a)In general
The Secretary shall establish a National Training Program in Sustainable Agriculture to provide education and training for Cooperative Extension Service agents and other professionals involved in the education and transfer of technical information concerning sustainable agriculture in order to develop their understanding, competence, and ability to teach and communicate the concepts of sustainable agriculture to Cooperative Extension Service agents and to farmers and urban residents who need information on sustainable agriculture.
(b)Administration
The National Training Program shall be organized and administered by the National Institute of Food and Agriculture, in coordination with other appropriate Federal agencies. The Secretary shall designate an individual from the Cooperative Extension Service in each State to coordinate the National Training Program within that State. The coordinators shall be responsible, in cooperation with appropriate Federal and State agencies, for developing and implementing a statewide training program for appropriate field office personnel.
(c)Required training
(1)Agricultural agents
The Secretary shall ensure that all agricultural agents of the Cooperative Extension Service have completed the National Training Program not later than the end of the five-year period beginning on November 28, 1990. Such training may occur at a college or university located within each State as designated by the coordinator designated under this section.
(2)Proof of training
Beginning three years after November 28, 1990, the Secretary shall ensure that all new Cooperative Extension Service agents employed by such Service are able to demonstrate, not later than 18 months after the employment of such agents, that such agents have completed the training program established in subsection (a).
(d)Regional training centers
(1)Designation
The Secretary shall designate not less than two regional training centers to coordinate and administer educational activities in sustainable agriculture as provided for in this section.
(2)Training program
Such centers shall offer intensive instructional programs involving classroom and field training work for extension specialists and other individuals who are required to transmit technical information.
(3)Prohibition on construction
Such centers shall be located at existing facilities, and no funds appropriated to carry out this part shall be used for facility construction.
(4)Administration
Such centers should be administered by entities that have a demonstrated capability relating to sustainable agriculture. The Secretary should consider utilizing existing entities with expertise in sustainable agriculture to assist in the design and implementation of the training program under paragraph (2).
(5)Coordination of resources
Such centers shall make use of information generated by the Department of Agriculture and the State agricultural experiment stations, and the practical experience of farmers, especially those cooperating in on-farm demonstrations and research projects, in carrying out the functions of such centers.
(e)Competitive grants
(1)In general
The Secretary shall establish a competitive grants program to award grants to organizations, including land-grant colleges and universities, to carry out sustainable agricultural training for county agents and other individuals that need basic information concerning sustainable agriculture practices.
(2)Short courses
The purpose of the grants made available under paragraph (1) shall be to establish, in various regions in the United States, training programs that consist of workshops and short courses designed to familiarize participants with the concepts and importance of sustainable agriculture.
(f)Regional specialists
To assist county agents and farmers implement production practices developed under this subchapter, chapter 86 of this title, and other appropriate research programs of the Department, regional sustainable agriculture specialists may be designated within each State who shall report to the State coordinator of that State. The specialists shall be responsible for developing and coordinating local dissemination of sustainable agriculture information in a manner that is useful to farmers in the region.
(g)Information availability
The Cooperative Extension Service within each State shall transfer information developed under this subchapter, chapter 86 of this title,1 and other appropriate research programs of the Department through a program that shall—
(1)assist in developing farmer-to-farmer information exchange networks to enable farmers making transitions to more sustainable farming systems to share ideas and draw on the experiences of other farmers;
(2)help coordinate and publicize a regular series of sustainable agriculture farm tours and field days within each State;
(3)plan for extension programming, including extensive farmer input and feedback, in the design of new and ongoing research endeavors related to sustainable agriculture;
(4)provide technical assistance to individual farmers in the design and implementation of farm management plans and strategies for making a transition to more sustainable agricultural systems;
(5)consult and work closely with the Soil Conservation Service and the Agricultural Stabilization and Conservation Service in carrying out the information, technical assistance, and related programs;
(6)develop, coordinate, and direct special education and outreach programs in areas highly susceptible to groundwater contamination, linking sustainable agriculture information with water quality improvement information;
(7)develop information sources relating to crop diversification, alternative crops, on-farm food or commodity processing, and on-farm energy generation;
(8)establish a well-water testing program designed to provide those persons dependent upon underground drinking water supplies with an understanding of the need for regular water testing, information on sources of testing, and an understanding of how to interpret test results and provide for the protection of underground water supplies;
(9)provide specific information on water quality practices developed through the research programs in chapter 86 of this title; 1
(10)provide specific information on nutrient management practices developed through the research programs in chapter 86 of this title; 1 and
(11)provide information concerning whole-farm management systems integrating research results under this subchapter, chapter 86 of this title,1 and other appropriate research programs of the Department.
(h)“Appropriate field office personnel” defined
For purposes of this section, the term “appropriate field office personnel” includes employees of the National Institute of Food and Agriculture, Soil Conservation Service, and other appropriate Department of Agriculture personnel, as determined by the Secretary, whose activities involve the provision of agricultural production and conservation information to agricultural producers.
(i)Authorization of appropriations
There are authorized to be appropriated to carry out the National Training Program $20,000,000 for each of fiscal years 2013 through 2023.
Legislative History
Notes & Related Subsidiaries
Editorial Notes
References in Text
Chapter 86 of this title, referred to in subsecs. (f) and (g), was in the original “subtitle G of title XIV”, meaning subtitle G (§§ 1481–1485) of title XIV of Pub. L. 101–624, which was repealed by Pub. L. 105–185, title III, § 302(c), June 23, 1998, 112 Stat. 563. Codification Pub. L. 110–234 and Pub. L. 110–246 made identical
Amendments
to this section. The
Amendments
by Pub. L. 110–234 were repealed by section 4(a) of Pub. L. 110–246.
Amendments
2018—Subsec. (i). Pub. L. 115–334 substituted “2023” for “2018”. 2014—Subsec. (i). Pub. L. 113–79 amended subsec. (i) generally. Prior to amendment, text read as follows: “There are authorized to be appropriated $20,000,000 for each fiscal year to carry out the National Training Program.” 2008—Subsec. (b). Pub. L. 110–246, § 7511(c)(17)(A), substituted “the National Institute of Food and Agriculture” for “the Extension Service” in first sentence. Subsec. (h). Pub. L. 110–246, § 7511(c)(17)(B), substituted “National Institute of Food and Agriculture” for “Extension Service”. 1998—Subsec. (g). Pub. L. 105–185 struck out “section 5881 of this title,” before “and other appropriate research” in introductory provisions. 1996—Subsecs. (f), (g)(11). Pub. L. 104–127 struck out “section 5881 of this title,” before “and other appropriate”. 1991—Subsec. (c)(1). Pub. L. 102–237 substituted “ensure” for “insure”.
Statutory Notes and Related Subsidiaries
Effective Date
of 2008 AmendmentAmendment of this section and repeal of Pub. L. 110–234 by Pub. L. 110–246 effective May 22, 2008, the date of enactment of Pub. L. 110–234, except as otherwise provided, see section 4 of Pub. L. 110–246, set out as an
Effective Date
note under section 8701 of this title. Amendment by section 7511(c)(17) of Pub. L. 110–246 effective Oct. 1, 2009, see section 7511(c) of Pub. L. 110–246, set out as a note under section 1522 of this title.
Reference
Citations & Metadata
Citation
7 U.S.C. § 5832
Title 7, Agriculture
Last Updated
Sep 23, 2026
Release point: 119-110