ConnecticutSB 002052026 Regular SessionSenate

AN ACT DEDICATING A PORTION OF THE REVENUE GENERATED FROM SALES AND USE TAXES IMPOSED ON MEALS SOLD BY AN EATING ESTABLISHMENT, CATERER OR GROCERY STORE TO THE TOURISM FUND.

Sponsored By: Catherine A. Osten (Democratic)

Introduced

Summary

To require a percentage of the revenue generated from the additional one per cent sales and use taxes imposed on meals sold by an eating establishment, caterer or grocery store be deposited in the Tourism Fund to support the hospitality, arts, culture and tourism needs of the state and related marketing endeavors.

finance, revenue and bonding

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Bill Overview

No Economic Impacts Identified for this Bill

Sponsors & Cosponsors

Sponsor

  • Catherine A. Osten

    Democratic • Senate

Cosponsors

There are no cosponsors for this bill.

Roll Call Votes

No roll call votes available for this bill.

Actions Timeline

  1. Referred to Joint Committee on Finance, Revenue and Bonding

    2/17/2026legislature

Bill Text

  • Proposed Bill

    2/17/2026

Related Bills

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