AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to food and food ingredients for human consumption.
Sponsored By: Justin Jones (Democrat)
In Committee
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Bill Overview
No Economic Impacts Identified for this Bill
Sponsors & Cosponsors
Sponsor
Justin Jones
Democrat • House
Cosponsors
There are no cosponsors for this bill.
Roll Call Votes
No roll call votes available for this bill.
Actions Timeline
Reset on Final cal. 2 of Agriculture and Natural Resources Subcommittee
3/18/2026HouseAction Def. in s/c Agriculture and Natural Resources Subcommittee to 3/18/2026
3/11/2026HousePlaced on s/c cal Agriculture & Natural Resources Subcommittee for 3/18/2026
3/11/2026HouseAction Def. in s/c Agriculture and Natural Resources Subcommittee to 3/11/2026
3/4/2026HousePlaced on s/c cal Agriculture & Natural Resources Subcommittee for 3/11/2026
3/4/2026HousePlaced on s/c cal Agriculture & Natural Resources Subcommittee for 3/4/2026
2/25/2026HouseP2C, ref. to Agriculture & Natural Resources Committee
2/5/2026HouseAssigned to s/c Agriculture & Natural Resources Subcommittee
2/5/2026HouseIntro., P1C.
2/4/2026HouseFiled for introduction
2/2/2026House
Bill Text
Fiscal Note
Introduced
Related Bills
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