0 chapters · 8,515 sections in this title.
Food & Agric. Code § 78860 Section 78860
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The term of office of members and alternate members shall be for two years or until their successors have been elected and have qualified. However, of the first members of the commission, a portion of the producer members and their alternate members, and a portion of the vintner …
Food & Agric. Code § 78861 Section 78861
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Not less than six voting members shall constitute a quorum of the commission.
Food & Agric. Code § 78862 Section 78862
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The vote of a majority of the members present at a meeting at which there is a quorum shall constitute an act of the commission.
Food & Agric. Code § 78863 Section 78863
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The commission shall be and is hereby declared and created a corporate body. It shall have the power to sue and be sued, to contract and be contracted with, and to have and possess all of the powers of a corporation. It may adopt a corporate seal. Copies of its proceedings, recor…
Food & Agric. Code § 78864 Section 78864
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The secretary or his or her representatives shall be notified and may attend meetings of the commission and any committee meetings of the commission.
Food & Agric. Code § 78865 Section 78865
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No member or alternate member of the commission, or member of a committee established by the commission who is not a member of the commission, shall receive a salary. Each member of the commission and any alternate member serving in place of his or her member, except ex officio m…
Food & Agric. Code § 78866 Section 78866
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All funds received by the assessments levied pursuant to this chapter or otherwise received by the commission shall be deposited in banks that the commission may designate and shall be disbursed by order of the commission through an agent or agents as it may designate. The agent …
Food & Agric. Code § 78867 Section 78867
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(a) The state is not liable for the acts of the commission or its contracts. Payments of all claims arising by reason of the administration of this chapter or acts of the commission are limited to the funds collected by the commission. (b) No member, alternate member, or any empl…
Food & Agric. Code § 78881 Section 78881
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The powers and duties of the commission shall include, but not be limited to, the following: (a) Elect a chairperson and other officers as it may deem advisable, and delegate duties as may be advisable. (b) Adopt and from time to time alter, rescind, modify, and amend all proper …
Food & Agric. Code § 78882 Section 78882
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(a) The commission may collect and disseminate to any and all interested parties, vintner market price information based on sales that have occurred in order to prevent unfair trade practices that are detrimental to the Mendocino County winegrape, wine, and winegrape products ind…
Food & Agric. Code § 78901 Section 78901
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(a) Within 90 days of the effective date of this chapter, the secretary shall establish a list of producers and vintners in Mendocino County eligible to vote on implementation of this chapter. In establishing the list, the secretary may require that all producers and vintners in …
Food & Agric. Code § 78903 Section 78903
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In determining whether this chapter is approved by producers, the secretary shall find both of the following: (a) That at least 40 percent of the total number of producers from the list established by the secretary participated in the referendum, and that either one of the follow…
Food & Agric. Code § 78904 Section 78904
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The secretary shall establish a period in which to conduct the referendum that shall not be less than 10 days nor more than 60 days in duration, and may prescribe additional procedures to conduct the referendum. If the initial period established is less than 60 days, the secretar…
Food & Agric. Code § 78905 Section 78905
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Nonreceipt of a ballot shall not invalidate a referendum.
Food & Agric. Code § 78906 Section 78906
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The secretary shall certify and give notice of a favorable vote to all producers and vintners whose names and addresses are on file with the secretary if he or she finds that a favorable vote has been given as provided in this chapter. The secretary shall certify and declare this…
Food & Agric. Code § 78907 Section 78907
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Upon certification of the commission, the secretary shall call meetings of producers and vintners in Mendocino County for the purpose of nominating and electing persons to the commission, or in the alternative, may conduct the elections by mail ballot. All producers and vintners …
Food & Agric. Code § 78908 Section 78908
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Subsequent to the first members and alternate members elected to the commission, persons to be elected and appointed to the commission shall be selected pursuant to the nomination and election procedures established by the commission with the concurrence of the secretary.
Food & Agric. Code § 78909 Section 78909
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(a) Prior to the implementation referendum conducted by the secretary, the proponents of the commission shall deposit with the secretary the amount that the secretary deems necessary to defray the expenses in creating the commission, including, but not limited to, preparing the n…
Food & Agric. Code § 78921 Section 78921
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Prior to the beginning of each marketing season, or as soon as possible thereafter, the commission shall establish assessment rates for the marketing season, as follows: (a) An annual assessment on producers of not less than one hundred dollars ($100) and not more than one thousa…
Food & Agric. Code § 78923 Section 78923
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This chapter shall not apply to winegrapes produced for a producer’s home or ornamental use, or processed for a vintner’s home use. A producer growing winegrapes commercially on three acres or less shall be exempted from the base assessment in subdivision (a) of Section 78921. An…
Food & Agric. Code § 78924 Section 78924
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(a) Every producer and vintner shall keep complete and accurate records of winegrapes produced, processed, and marketed, including, but not limited to, the number of tons of winegrapes delivered to or received by vintners, whether within or outside of Mendocino County, the names …
Food & Agric. Code § 78925 Section 78925
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(a) All proprietary and trade secret information obtained by the commission from producers and vintners shall be confidential and shall not be disclosed except when required by a court order after a hearing in a judicial proceeding involving this chapter. The Legislature finds an…
Food & Agric. Code § 78926 Section 78926
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(a) Any assessment levied by the commission, pursuant to this chapter, is a personal debt of every person so assessed and is due and payable in the time and manner prescribed by the commission. Failure of a vintner to collect the assessment from a producer shall not exempt the vi…
Food & Agric. Code § 78927 Section 78927
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Any person who fails to file a return, or remit or pay any assessment within the time required by the commission shall pay to the commission a penalty of 10 percent of the amount of the assessment determined to be due, and in addition, 1.5 percent interest per month on the unpaid…
Food & Agric. Code § 78928 Section 78928
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In addition to any other penalty imposed, the commission may require any person who fails to submit records or pay an assessment or related charge pursuant to this article to furnish and maintain a surety bond in a form and amount, and for a period of time, specified by the commi…
Food & Agric. Code § 78941 Section 78941
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It is unlawful for any person to do any of the following: (a) Willfully render or furnish a false report, statement, or record required by the commission or to in any way to affect the delivery, receipt, processing, or marketing of winegrapes with the intent to avoid payment of a…
Food & Agric. Code § 78942 Section 78942
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The commission shall establish procedures for the purpose of according individuals aggrieved by its action or determinations an informal hearing before the commission, or before a committee of the commission designated for that purpose. Appeals from decisions of the commission ma…
Food & Agric. Code § 78943 Section 78943
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(a) The commission may commence civil action and use all remedies provided in law or equity for the enforcement of this chapter, including, but not limited to, the collection of assessments, penalties, and interest, and for obtaining injunctive relief or specific performance rega…
Food & Agric. Code § 78944 Section 78944
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Any action by the commission for any violation of this chapter shall be commenced within three years from the date of discovery of the alleged violation. Any action against the commission by any person shall be commenced within three years from the date of the act of which the pe…
Food & Agric. Code § 78945 Section 78945
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The termination of this chapter shall not affect or waive any right, duty, obligation, or liability that has arisen or that may thereafter arise in connection with this chapter, release or extinguish any violation of this chapter, or affect or impair any right or remedies of the …
Food & Agric. Code § 78961 Section 78961
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Every five years, commencing with the 2011-2012 marketing season, the secretary shall hold a hearing to determine whether the operation of this chapter should be continued. If the secretary finds, after the hearing, that a substantial question exists among eligible persons regard…
Food & Agric. Code § 78962 Section 78962
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If the secretary finds, after conducting a hearing pursuant to Section 78961, that no substantial question exists, or that a favorable vote has been given after a referendum, the secretary shall so certify and this chapter shall remain operative. If the secretary finds that a fav…
Food & Agric. Code § 78963 Section 78963
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(a) Upon a finding by a two-thirds vote of the commission that this chapter has not tended to effectuate its declared purpose, the commission may recommend to the secretary that this chapter be suspended. However, any suspension shall not become effective until the expiration of …
Food & Agric. Code § 78964 Section 78964
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After the effective date of suspension of this chapter, the operation of the commission shall be wound up and concluded and all moneys held by the commission not required to defray the expenses of concluding and terminating the operations of the committee shall be returned on a p…
Food & Agric. Code § 78965 Section 78965
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Upon suspension of this chapter, the commission shall mail a copy of the notice of suspension to all producers and vintners affected by the suspension whose names and addresses are on file.
Food & Agric. Code § 79150 Section 79150
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The spiny lobster fishery includes both fishermen and handlers working together to provide a sustainable spiny lobster resource and to ensure a reliable supply of quality seafood product for domestic consumption and export, thereby maintaining strong local coastal economies, fair…
Food & Agric. Code § 79150.5 Section 79150.5
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The production and marketing of seafood, including spiny lobster, constitute an important industry of this state that provides substantial and necessary revenues for the state and employment for its citizens.
Food & Agric. Code § 79151 Section 79151
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The production of spiny lobster for domestic consumption and export is one of the leading segments of the state’s commercial fishing industry. To maintain this significant contribution to the state’s economy and public well-being, there is a need to make regulators aware of uniqu…
Food & Agric. Code § 79151.5 Section 79151.5
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The establishment of a commission is necessary for the efficient creation and management of a research program to develop improved harvesting and processing practices, an integrated approach to fishery management, and more efficient resource assessment, monitoring, and protection…
Food & Agric. Code § 79152 Section 79152
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The successes that the spiny lobster fishery in California has enjoyed have come in large part through a commitment by the industry to support appropriate management regulations guiding the harvesting of spiny lobster and to fund research into resource assessment and enhancement …
Food & Agric. Code § 79152.5 Section 79152.5
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The harvesting, processing, and marketing of spiny lobster in this state is hereby declared to be affected with a public interest. The provisions of this chapter are enacted in the exercise of the police power of this state for the purposes of protecting the health, peace, safety…
Food & Agric. Code § 79153 Section 79153
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No action taken by the commission, or by any individual in accordance with this chapter is a violation of the Cartwright Act (Chapter 2 (commencing with Section 16700) of Part 2 of Division 7 of the Business and Professions Code), the Unfair Practices Act (Chapter 4 (commencing w…
Food & Agric. Code § 79153.5 Section 79153.5
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This chapter shall be liberally construed. If any provision of this chapter or the application thereof to any person or circumstances is held invalid, the invalidity shall not affect other provisions or applications of the chapter that can be given effect without the invalid prov…
Food & Agric. Code § 79154 Section 79154
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Opportunity exists for increasing the stability and reliability of the spiny lobster fishery. The success of those efforts is uniquely dependent upon effective fishery and resource management, fishery biological research, industry engagement in management decisions, and fishery p…
Food & Agric. Code § 79154.5 Section 79154.5
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The commission form of administration created by this chapter is uniquely situated to provide those engaged in the spiny lobster fishery the opportunity to avail themselves of the benefits of collective action within the broad fields of fishery management, resource protection and…
Food & Agric. Code § 79155 Section 79155
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Unless the context otherwise requires, the definitions in this article govern the construction of this chapter.
Food & Agric. Code § 79155.5 Section 79155.5
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“Commission” means the California Spiny Lobster Commission.
Food & Agric. Code § 79156 Section 79156
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“Ex officio” means nonvoting members of the commission.
Food & Agric. Code § 79156.5 Section 79156.5
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“Fiscal year” and “marketing season” have the same meaning as the period of February 1 of any year and extending through January 31 of the following year.
Food & Agric. Code § 79157 Section 79157
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“Fisherman” or “fishermen” means a person licensed to commercially harvest fish pursuant to Section 7850 of the Fish and Game Code, who in addition holds a valid spiny lobster fishing permit, and has documented landings of spiny lobster in the previous marketing season.