66 chapters · 1,070 sections in this title.
N.D.C.C. § 4.1-25-01 Definitions
8.7K chars
1. "Cheese factory" means a facility that makes cheese for commercial purposes. 2. "Commissioner" means the agriculture commissioner or the commissioner's designee. 3. "Condensery" means a facility where condensed or evaporated milk is produced. 4. "Dairy animal" means any health…
N.D.C.C. § 4.1-25-02 Licenses required - Fees - Term
1.8K chars
1. The license required by this section must be obtained for each place of business in this state owned or operated by: a. A producer-processor, peddler, or distributor; b. A person purchasing milk or milk products for processing or manufacturing; c. A person owning, operating, o…
N.D.C.C. § 4.1-25-03 Financial records release authorization with application for licensure
0.8K chars
A purchaser of milk in North Dakota shall file with the license application a release authorizing the commissioner to access the applicant's financial records held by financial institutions, accountants, and others. The release must be in a form approved by the commissioner. The …
N.D.C.C. § 4.1-25-04 Financial condition - Assurance of prompt payment
0.3K chars
Each applicant for a license under section 4.1-25-02 who intends to purchase milk from dairy producers shall satisfy the department that the financial condition of the applicant is adequate to assure prompt payment to the dairy producers for purchased milk.