66 chapters · 881 sections in this title.
N.D.C.C. § 4.1-31-16 Registration and licensure of business
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1. A person may not engage in intrastate business as a meat broker, renderer, or animal food manufacturer; a wholesaler of animal carcasses intended for human food or other purposes; a public warehouse operator storing carcasses of animals in or for intrastate commerce; or a buye…
N.D.C.C. § 4.1-31-17 Dead, dying, disabled, or diseased animals - Rules
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The commissioner shall adopt rules to ensure dead, dying, disabled, or diseased animals are not used as human food.
N.D.C.C. § 4.1-31-18 Cooperation with federal government
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The commissioner shall cooperate with the United States department of agriculture to develop and administer the state meat inspection program provided for under this chapter and to ensure its requirements are at least equal to those imposed by federal law. The commissioner may ac…
N.D.C.C. § 4.1-31-19 Refusal or withdrawal of inspection
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1. For the length of time the commissioner considers necessary to carry out the purposes of this chapter, the commissioner may refuse to provide, or may withdraw, inspection services from an establishment if after a hearing the commissioner determines that the recipient or potent…