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246 sections in this chapter.
R.388-97-388-97-1090 Direct care hours.
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(1) Each nursing home must provide a minimum of 3.4 hours of direct care per resident day (HRD). Direct care means the staffing domain identified and defined in the Centers for Medicare and Medicaid Services' five star quality rating system and as reported through the Centers for…
R.388-97-388-97-1100 Dietary services.
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The nursing home must:(1) Provide each resident with a nourishing, palatable, well-balanced diet that meets their daily nutritional and special dietary needs.(2) Serve food in an attractive manner and at temperatures safe and acceptable to each resident.(3) Ensure that food servi…
R.388-97-388-97-1120 Meal provision.
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The nursing home must:(1) Provide a minimum of three meals in each twenty-four period, at regular times similar to normal meal times in the community;(2) Make fresh fruits and vegetables, in season, available to residents on a daily basis;(3) Make reasonable efforts to:(a) Accomm…