Producer
Anhui Bilvchun Biotechnology
Chinese wheat processing company producing 20,000 MT/year vital wheat gluten powder, 80,000 MT wheat starch, and 100,000 MT edible alcohol at a single integrated facility in Lai'an County, Anhui province.
1
Inputs supplied
1
Goods downstream
1
Facilities
0
Stories
What they make
1 input Anhui Bilvchun Biotechnology supplies
Click an input to see every good that depends on it, every country that produces it, and every other company in the supply chain.
Where it shows up
Goods downstream
Essential goods that depend on something Anhui Bilvchun Biotechnology makes, pick one to see the full supply chain.
What else they do
Business segments
The company's full revenue map, where this supply-chain role fits within their broader business.
Vital Wheat Gluten
25%Wheat Starch
40%Edible Alcohol
35%
Intelligence
What's known
Sourced claims about this company's role in supply chains, chokepoints, concentration, incidents, dual-use connections.
Did you know2023
Anhui Bilvchun's 100,000 MT edible alcohol stream simultaneously supplies the Chinese baijiu industry (the world's most-consumed distilled spirit by volume — Moutai and other baijiu brands use Bilvchun-type base alcohol for blended products), Chinese food condiment manufacturers (vinegar and fermented sauce production), and pharmaceutical/cosmetic grade alcohol applications. The same Anhui facility processing wheat into protein for global bread baking also produces the alcohol base for China's national spirit. Chinese baijiu is forecast to generate ~$175B in retail sales in 2024 — it is by far the world's largest spirits market by value — and its supply chain runs through small Anhui wheat fermentation plants that also supply VWG to European bread makers. The bread supply chain and the baijiu supply chain share feedstock from the same Chinese wheat processing county.
IWSR Drinks Market Analysis ↗Origin2023
Anhui Bilvchun Biotechnology in Lai'an County, Anhui Province represents the integrated wheat deep-processing model common in central China's agricultural processing zones. The facility processes wheat into three simultaneous output streams: gluten protein (VWG), starch, and fermentation alcohol — the same integrated model used by larger competitors Henan Tianguan and Shandong Qufeng. Anhui Province's location between Henan (China's largest wheat producing province) and the Yangtze River delta (China's largest consumer market) provides feedstock access and proximity to food manufacturing customers. The facility's 100,000 MT/year edible alcohol capacity — five times its VWG output by volume — reflects the high fermentable sugar content of wheat starch and the high-value market for food-grade alcohol in China's baijiu industry and food manufacturing sector.
Anhui Bilvchun Biotechnology Co., Ltd. ↗