agricultural · input
Corn Syrup Solids / Maltodextrin
Carbohydrate source in lactose-free and soy-based formulas (~20-25% of US market). Derived from corn starch hydrolysis. Major US commodity from ADM, Cargill, Ingredion. Low concentration risk; abundant domestic supply.
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Source countries
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Companies
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Goods affected
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Claims on record
What depends on it
Goods that need this input
1 essential American goods rely on corn syrup solids / maltodextrin somewhere upstream in their supply chain.