Title 26 › Subtitle Subtitle E— Alcohol, Tobacco, and Certain Other Excise Taxes › Chapter 51— DISTILLED SPIRITS, WINES, AND BEER › Subchapter F— Bonded and Taxpaid Wine Premises › Part I— ESTABLISHMENT › § 5354
A bonded wine cellar must post a bond at least equal to the tax on the wine or distilled spirits it holds or has in transit at any one time, after counting applicable tax credits. The bond must be at least $1,000 and no more than $50,000, except that if the tax exceeds $250,000, the cap rises to $100,000. If deferring tax payments creates extra liability, the government can require a supplemental bond, and the bond covers transactions whether they happen on or off the proprietor's premises.
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Internal Revenue Code — Source: USLM XML via OLRC
Legislative History
Reference
Citation
26 U.S.C. § 5354
Title 26 — Internal Revenue Code
Last Updated
Apr 6, 2026
Release point: 119-73