Title 26 › Subtitle Subtitle E— Alcohol, Tobacco, and Certain Other Excise Taxes › Chapter 51— DISTILLED SPIRITS, WINES, AND BEER › Subchapter F— Bonded and Taxpaid Wine Premises › Part III— CELLAR TREATMENT AND CLASSIFICATION OF WINE › § 5381
Says natural wine is from juice or must of sound, ripe grapes or other fruit, made with allowed cellar treatment and not more than 21% solids by weight. If such wine later becomes substandard in condition, it is not natural wine until the problem is fixed.
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Citation
26 U.S.C. § 5381
Title 26 — Internal Revenue Code
Last Updated
Apr 5, 2026
Release point: 119-73not60